Happy Easter to everyone! Yes I know I'm late, today is Easter, but the snack is missed due to time ... so I found two minutes to devote to my blog yesterday and the day before yesterday I cooked (and I had to do'???.. .) and now I write the menu 'that I proposed to my guests:
Appetizers
croissants with salmon eggs
blessed with yogurt sauce and capers and artichokes tuna sandwiches
vol au vent
brie crostini with zucchini and tomatoes Dried Pasta
fresh fusilli with seafood and zucchini
Main courses
squid baked with provolone (recipe Antonia posted by Paoletta ...)
skewers Involtini
fresh spinach salad with pine nuts
Desserts
MY pastiera
Neapolitan chocolate eggs
you say? I to say that I made a full of compliments and this' amply repays my efforts .. but I'm sorry 'to have some' neglected my blog so much lately that I have not been able to report 99 doves, yes it is a blog (99colombe.blogspot.com) that you must visit and delicacies can be purchased online though Easter has passed, because there is a lot of good things ... WORDS OF CAUTION IF YOU MUST MAKE A GIFT TO SOMEONE opt for this wonderful initiative !!!!! Congratulations again and prestoooo!
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